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2016 Estate Blend

This wine is a blend of 45% Cabernet Franc, 45% Merlot, and 10% Tempranillo.  Co-fermented from our own vineyards.  Aged for two years in French Oak. 45 Cases 

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Price $39.00 / ea.
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2017 Riesling

With the right balance of acid, this wine is crisp and refreshing, perfect for a summer afternoon by the pool. Fermented dry with flavors of peach, orange blossom and tropical fruits. Pairs well with spicy foods such as Thai or Indian, also friendly with barbecue or a fruit salad. 130 Cases

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2013 Malbec

Dark and almost inky in color, this Malbec is aged in 50% new American oak. Bright, fresh mulberry and raspberry, ripe spice and earth tones, with a fruity aftertaste. Enjoy with grilled steak or prime rib.

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2013 Reserve Merlot

This is a well structured wine, with notes of black cherry, black currant and blackberry. Finishes with tobacco, vanilla and violet. Aged for 18 months in French oak. Pairs well with foods high in fat, such as a charred gruyere burger, marinated ribeye steak, or a mushroom pizza. 80 Cases 

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